A.1. Add avocado and turkey bacon (plus tomato and basil, if desired) top with remaining slices of buttered bread. Cabot is a co-operative of over 800 farm families who all work diligently to produce only the highest quality products. Gooey gruyere cheese smashed between thick slices of buttery avocado and heirloom tomato, and “grilled” between two slices of sourdough toast. Thanks for sharing! Time: 20 minutes. Top four of the bread slices with the cheese. Using a spatula transfer to serving dish and serve immediately. Build the sandwiches in this order: ½ of the cheese, avocado, tomato, salt and pepper and remaining ½ of cheese, evenly dividing the ingredients between the sandwiches. Served on our soft pretzel roll with a tomato-basil dipping sauce on the side. Rating: 5 stars 2 Ratings. Preheat a skillet, and melt 1 tablespoon butter over medium-low heat. Combining bacon with cheddar and pepper jack cheeses takes a classic grilled cheese sandwich to the next level!. Divide bacon, tomato and avocado evenly onto bread slices. Rating: 4.08 stars 36 Ratings. Enjoy! Press the strips of bacon into the avocado, and top with tomatoes. Soft, buttery avocado amps up the irresistible gooeyness of this Avocado and Tomato Grilled Cheese Sandwiches. Stir in cilantro and set aside. Perfect for lunch served alongside tomato soup or great for game day or movie night. Or at least that’s been the pattern this week. Heat oil in pan over med-low heat (or use non-stick pan)and fry onion until soft and lightly browned, adding tomato slices for the last minute or two of cooking time. Layer bacon, 1 slice of cheese, onion rings, avocado slices, and another slice of cheese on top of the unbuttered-side of the bread; top with second slice of bread, buttered-side facing up. I started off with just bacon and tomato—both classic grilled cheese accompaniments—then threw in some avocado because after the success of my guacamole grilled cheese and the subsequent triumph of my taste buds over my mental aversions, I've now come to really enjoy warm avocado. Bake at 350 degrees F for 10 minutes, so the sandwich is warm and the cheese is melted. Spread the other four slices of bread with mashed avocado, dividing it evenly, and top the avocado with two slices of bacon. Heat a skillet over medium high heat and add in sandwich. Sandwich 2 slices of cheese, 2 slices of cooked bacon, and tomato slice between the 2 slices of bread. This looks like the perfect grilled cheese! For a sweet and savory grilled cheese sandwich, try our Nectarine & Bacon Jam Grilled Cheese. And here is a snazzy twist on your traditional Sometimes soup and sandwich is the perfect cold weather meal. Spread 2 teaspoons butter over each top slice of bread. Bacon Grilled Cheese Sandwich Crispy bacon strips, Parmesan, provolone & Swiss cheeses, tomato and avocado. Lay 2 slices of bread on a work surface, oiled side down. 6 thin avocado slices. A Grown Up Grilled Cheese Sandwich made with 3 types of cheeses, crispy bacon, creamy avocado, thinly sliced tomato, spring mix, caramelized onions, and a drizzle of balsamic glaze, all on crunchy, buttery sourdough bread. Grilled cheese with bacon is a fancy, filling and flavorful take on a family favorite! Spread remaining butter over top slices of bread. Spread with the avocado mixture, tomato slices and 2 bacon slices. This savory breakfast grilled cheese pairs nutty gouda with creamy avocado, a perfectly cooked medium boiled egg, and some spicy Sriracha hot sauce all grilled between two buttery slices of wholegrain bread. Season tomatoes with sea salt and set aside. YUM! Top each provolone slice with 2 tomato slices, 2 bacon slices, and 2 avocado slices. 2 tsp. BAKER'S Chocolate ... 1 tomato, cut into 4 slices. Place bread, butter side down, in a large cast-iron skillet or on an electric griddle over medium-low heat until golden brown, 2-3 minutes; remove. Top with remaining cheese and bread slices. Thanks Jess! Heat tomato soup or tomato sauce and serve with grilled cheese sandwiches for dipping. Add a little zing to your lunchtime bacon grilled cheese sandwich with chunky salsa. Tomato brings a bright, acidic contrast to the richness of cheese and avocado. Brush one side of each slice of bread with the oil. Place remaining bread slices on top of the bacon. Place sandwiches, buttered side down, in 12-inch skillet over medium heat. Okay, before I go any further, let’s talk about this “grilled cheese” thing for a minute. Step 4 Cook bread slices, cheese side up, on a hot nonstick electric griddle at 325° or in a hot nonstick skillet coated with cooking spray over medium heat 4 to 7 minutes or until browned. The result: Gooey melted Jarlsberg Cheese meets avocado, applewood bacon, arugula rather than lettuce, and sliced tomato. Spread 3 tablespoons butter on 1 side of each slice of bread. In a small bowl use a fork to mash together avocado, lemon juice, cumin and salt until smooth. A whole month dedicated to celebrating grilled cheese?! Cut avocado in half, scoop out the flesh, and cut into slices. Spread the mashed avocado over 1 of the slices of cheese. Bintu @ Recipes From A … For instance, I know avocado goes great with bacon and pineapple, so I simply added some crispy bacon and hence, I made the jam. Top each bread slice with 2 slices cheddar cheese, 2 slices tomato, 4 slices avocado and ¼ cup of jack cheese. And of course, I couldn’t resist serving it with a bowl of Easy Florentine Tomato Soup (minus the pasta, plus a splash of cream).. Want to get creative in the kitchen with grilled cheese? Layer one slice of bread with 2 slices of cheese, avocado slices, bacon, remaining 2 slices of cheese, and top with remaining slice of … In a large cast-iron skillet over medium-high heat, place bacon in an even layer and cook until crisp, about 3 minutes per side. If you are going to cook the sandwiches in the bacon drippings, scrape or pour off all but about a tablespoon of grease, heat over medium heat and place sandwiches into the pan. Spread top of the bread slices lightly with half the butter. Cover with a lid and cook about 5 minutes, or until golden brown on bottom. Tomato-Avocado Grilled Cheese Tomato-Avocado Grilled Cheese. Place 1/2 cup cheese on each of the bread slices. Place one slice of bread, buttered side down. Zainab Mansaray — April 11, 2015 @ 4:27 am Reply. Directions. And best of all—this breakfast sandwich is perfect to eat on the run. Bacon Grilled Cheese! There is hardly a time when I don't look at a sandwich and think to myself, we could use a bit more avocado … Bring on the bacon with our delicious Avocado-Bacon Grilled Cheese! Place 2 large frying pans over medium heat and place two sandwiches in each pan. Tomato Soup Recipes More Soup Recipes More Stew Recipes ... Avocado and Bacon Grilled Cheese Avocado and Bacon Grilled Cheese. What kind of magic is this?! Mini Grilled Cheese with Bacon, Avocado and Caramelized Onion. Add the egg, sliced avocado, the slice of Muenster or Swiss cheese, and the second slice of bread with the buttered side up. Step 3 Place a nonstick skillet on the stove and turn heat to medium. Well, avocados, bacon and pineapple also go great with tomato soup, so if you take a taste of soup and have a bite of … Close the sandwich, and spread about a tsp of butter to the outside of each piece of bread. My Food and Family . Serves: 4. Layer in the following order: most of the shredded cheddar cheese, bacon, and remaining cheddar cheese. Spread or brush the outside of the sandwich with 1 tablespoon mayo and cook until light golden brown, about 4-6 minutes. To assemble the sandwich lay a slice of cheese on each piece of bread. Spread mayonnaise over the bread and assemble sandwiches with bacon, chicken, avocado slices, optional tomato and pepperjack cheese. Meanwhile, divide avocado equally between two slices of bread, buttering the other two slices if desired. Sprinkle with salt and pepper to taste. Ingredients: 8 slices whole-grain bread; 6 oz bar Cabot Farmers’ Legacy Collection White Oak Cheddar, thinly sliced – or any Cabot flavor you have on hand; 3 onions, thinly sliced margarine, softened. Not only do I dream about, but I EAT another divine grilled cheese creation once every 24 hours. 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